Farm to People
Roasted Chicken with Parsnip Mash & Creamy Mushroom Sauce. Perfect for farm-to-table enthusiasts. Enjoy seasonal flavors in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Instant-read thermometer
- Potato masher
- Oven
- Stove
- Bottom skillet
- Baking sheet
- Roasting pan
- Pot
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Paper towel
- Spoon
- Wooden spoon
Ingredients
- 1 Garlic clove, minced
- 1 Tbsp Butter or Ghee
- 1 bunch Broccoli Rabe
- 1 half Chicken, thawed
- 1 lb Parsnips, peeled and cubed
- Pepper
- Salt
- ¼ cup Red Wine
- ¼ tsp Nutmeg
- ½ cup Heavy Cream or Coconut Cream