Yang Chow Fried Rice | Just A Pinch Recipes

Yang Chow Fried Rice | Just A Pinch Recipes

www.justapinch.com

Sprinkle a little water over rice and break up any lumps. Heat oil and fry onions and garlic until soft but not brown. Add shrimp and ham. Fry for 1 minute. Crack eggs in and...

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Ingredients

  • 4 tablespoon(s) canola oil
  • 1 large onion, diced
  • 2 clove(s) garlic, chopped
  • 1 1/2 cup(s) uncooked shrimp
  • 5 tablespoon(s) cooked ham, cubed
  • 3 large eggs
  • 1 2/3 cup(s) cold cooked rice
  • 2 teaspoon(s) salt
  • 1 teaspoon(s) black pepper
  • 2 tablespoon(s) soy sauce, mild
  • 1/2 - chicken bouillon cube
  • 1 1/2 cup(s) frozen, peas & carrots
  • 1/4 cup(s) + 2 Tbsp green onions, chopped (divided)
  • 1/4 teaspoon(s) sesame oil, optional

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