Yang Chow Fried Rice – NutriAsia

Ingredients

• Rice (makes 3 cups or 513g of cooked rice)
• 250 g jasmine rice
• 520 g water (for cooking)
• 4 Tbsp (32g) canola oil
• 2 cloves (8g) garlic, minced
• ¼ cup (40g) sweet ham, small squares
• 10 pcs (61g) small shrimp, shelled, deveined
• ½ cup (75g) mixed vegetables (carrots, peas, and corns)
• 3 pcs large eggs, beaten
• 2 Tbsp water
• ½ Tbsp Lauriat Light Chinese Soy Sauce
• 2 tsp Silver Swan Wow Sarap seasoning
• ½ tsp white sugar
• ½ tsp iodized salt
• ½ tsp ground white pepper
• 2 Tbsp (16g) sesame oil
• 2 pcs (12g) spring onion, minced