Crab Imperial Two | Recipes on Rails

Ingredients

• 0.25 pound Butter
• 0.5 cup Shallots
• 1.0 cup Pepper, Bell
• 0.25 cup Flour, all-purpose
• 2.0 cup Cream, Half-and-half
• 0.5 cup Wine, Sherry
• dash Tabasco
• 2.0 each Egg
• 0.5 cup Cream, Heavy
• 2.0 pound crab meat
• 0.25 cup Parsley
• 1.0 teaspoon Lemon Rind
• 2.0 cup Bread crumbs, dried
• 1.0 teaspoon paprika
• 4.0 tablespoon Butter
• 0.75 cup Cheese, Parmesan