Champagne Jelly Flutes Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
- Three 1/4-ounce packets unflavored powdered gelatin
- 1/2 cup sugar
- 1 bottle dry sparkling wine, such as Champagne or Prosecco, chilled
- 2 cups sparkling pale white grape juice, chilled
- 8 raspberries
- 1 tablespoon whipping cream
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