Douhua Recipe - Cook Your Yummy Cuisine
Douhua, also known as tofu pudding or soft tofu, is a culinary treasure that has captured the hearts (and stomachs) of many. Originating from China, this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Soft or silken tofu, 400g
- Water, 3 cups
- Coagulating agent (calcium sulfate or nigari), 1 tsp
- Soy sauce, 2 tbsp
- Chopped scallions, 2 tbsp
- Sesame oil, 1 tsp
- Chili oil (optional), 1 tsp
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