Herb Roasted New Potatoes – Wisconsin Local Food

Herb Roasted New Potatoes – Wisconsin Local Food

wisconsinlocalfood.org

Delightful Herb Roasted New Potatoes with garlic, rosemary, and thyme. Perfectly tender and slightly crispy—fresh from the garden or farmers market.

View Original

Share this recipe:

Ingredients

  • 20 New potatoes, golf ball size fresh from the garden or farmers market. A mixture is great.
  • 2 oz olive oil or melted butter
  • 1 tbsp. minced garlic
  • 2 tbsp. Fresh rosemary and thyme or 1 tbsp. Dried Herbs de Provence
  • 1 tsp salt kosher
  • 1 tsp pepper
  • parmesan cheese optional

More Like This