Pasta Primavera – Pasta Regina

Ingredients

• 1 Penna Regina
• 2 tablespoons olive oil
• 1 zucchini
• 1 yellow squash
• 1 carrot
• 1/2 red onion
• 1/2 cup frozen peas
• 1 cup grape tomatoes
• 3 garlic, minced
• 1/2 cup grated Parmesan
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon Freshly cracked black pepper
• 2 tablespoons Fresh lemon juice
• 2 tablespoons butter