Pizza and bread | Official Weber® Website | Weber IE

Ingredients

• For the dough:
• 1 litre water
• 55g salt
• 1.7kg plain flour
• 2g fresh yeast
• For the topping:
• 500g courgette
• 500g scamorza affumicata (or other melting smoked cheese)
• 400g pancetta tesa stagionata in very thing sleces (cured bacon, not smoked)
• 20 zucchini flowers
• To taste:
• Extra virgin olive oil
• Freshly ground black pepper