Teriyaki Glazed Salmon | BluGlacier

Teriyaki Glazed Salmon | BluGlacier

bluglacier.com

Quick and flavorful Teriyaki Glazed Salmon from Chefit chef Andrew Wilson—ready in 30 minutes! Perfect for busy weeknights. Pair with rice and veggies.

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Ingredients

  • salmon filet
  • 1 tbsp. olive oil
  • ½ tsp. sesame oil
  • 1 tsp. fresh garlic, chopped
  • 2 tbsp. soy sauce
  • 3 oz. teriyaki sauce
  • 1 tsp. black and white sesame seeds
  • 1 green scallion
  • 1 lemon cut into wedges

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