Vegan Apple and Caramel Muffins – RAW Nutritional

Ingredients

• 1 tbsp Organic Ground Flaxseeds
• 2 tbsp Water
• 1 1/4 cups Unbleached all-purpose flour
• 1/2 cup Quick cooking rolled oats
• 1 serving Vegan Pro - Butterscotch
• 1 tbsp Baking powder
• 1 tsp Baking soda
• 1 tsp Ground cinnamon
• 1/4 tsp Salt
• 1/2 cup Unsweetened applesauce
• 3/4 cup Vanilla plant-based milk
• 1/3 cup Canola oil
• 1/3 cup Brown sugar
• 2 tsp Vanilla extract
• 2 Apples, peeled and grated