Fillet steak with Home Made Chips in 20 Minutes | James of Shepperton
And there you go, you have a fantastically delicious Steak and Chip dinner for the family! If you liked this recipe why not check out our others on our recipe page. Read more.
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Ingredients
- 4 x Fillet Steaks or a Steaks of your Choice
- 1.2Kg King Edwards or Maris Piper potatoes
- Sunflower Oil for Frying
- 4 Handfuls of mixed leaves
- 100g Butter, softened
- Large handful of parsley leaves, finely chopped
- 2x Small garlic cloves crushed
- Small squeeze of Lemon juice
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