Beetroot Cupcakes – 4 Ingredients
Beetroot Cupcakes Serves 12 cupcakes Ingredients 225g can beetroot + 2 tablespoons of juice 1/2 cup organic applesauce 340g packet vanilla cake mix 180 grams cream cheese softened 3/4 cup pure icing...
Ingredients
- 225g can beetroot + 2 tablespoons of juice
- 1/2 cup organic applesauce
- 340g packet vanilla cake mix
- 180 grams cream cheese softened
- 3/4 cup pure icing sugar sifted
- 1 teaspoon vanilla bean paste or 2 teaspoons vanilla extra
- 150 grams white chocolate melted and cooled
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