Pumpkin Talkari
Enhance your meal with the flavorful pumpkin talkari. This vegan side dish is perfect to pair with sada roti, paratha or rice.
Ingredients
- 3 lbs pumpkin (cut into 2" cubes)
- 8 cloves garlic (smashed)
- ½ scotch bonnet pepper (finely choppped)
- 1 tsp whole geera
- 1 tsp coriander seeds
- 10 carapulay/curry leaves
- salt (to taste)
- 2 tbsp coconut oil
More Like This
Pumpkin Curry Recipe | Tilda
tilda.com
Pumpkin chutney
ohmydish.com
Pumpkin, chickpea and coconut curry | table&spoon
tablenspoon.com
Pumpkin masala: Tender, gently spiced pumpkin | Periuk.my
periuk.my
Traditional Tannia Talkari - Pantry Vault
pantryvault.com
Pumpkin Tikka Masala Recipe | Tilda
tilda.com
Pumpkin Subji
healthifyme.com
Tasty Pumpkin Potato Vegetables - SHARAN
sharan-india.org