Veal Chops and Mushrooms

Name: Veal Chops and Mushrooms
Ingredients: 2 teaspoons grapeseed oil, divided; 1 1/2 pounds veal; Kosher sea salt; 1/2 ounce dried porcini mushrooms; 1 cup boiling water; 1 cup chopped onion; 1/2 cup chopped celery; 1/2 cup chopped carrot; 1 tablespoon double-concentrated tomato paste; Several sprigs of fresh thyme; 2-3 fresh bay leaves, or one dried; 1/2 cup port wine, divided; 1/2 cup dry red wine; Freshly cracked black pepper; A splash of sherry vinegar

marchofarms.com

Ingredients - 2 teaspoons grapeseed oil, divided - 1.5 pounds veal - Kosher sea salt - 1/2 ounce dried porcini mushrooms - 1 cup boiling water - 1 cup chopped

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