St Patrick's Day Pancake - Vegan + Gluten Free

St Patrick's Day Pancake - Vegan + Gluten Free

amoretti.com

How about starting your St. Patrick's Day with some fun green-colored pancakes topped with Amoretti's Irish Cream whipped cream? It's a delicious and festive way to celebrate with your family! It all...

View full recipe on amoretti.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at amoretti.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Stove
  • Spatula
  • Plate

Ingredients

  • 1 1/2 cups of gluten free flour (I used Bob's Redmill 1-to-1)
  • 1 tbs. baking powder
  • 1/2 tsp. salt
  • 2 tbs. sugar
  • 1 cup plant based milk
  • 2 tbs. of oil (may omit if oil free)
  • 1 tsp. of Amoretti Vanilla Madagascar Bourbon W.S. 2x
  • 1 tbs. Amoretti Natural Green Food Color Water Solubl e
  • 1 cup of plant based heavy whipping cream
  • 1 1/2 tsp of Irish Cream Extract Water Soluble

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This