Mexican Stuffed Sweet Potato
This raw-cooked fusion recipe delivers a healthy plant-based version of sweet potato skins. A delicious way to eat raw foods without having to go all-in.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at humanfitproject.com.
Ingredients
- 2 medium sweet potatoes*
- 1 cup black beans*
- 1/2 cup chopped tomatoes
- 1/2 cup green bell pepper
- 1/4 yellow bell pepper
- 1/4 cup diced red onion
- 1 tbs fresh cilantro, diced (or 1 tsp dried)
- 1 tsp lime juice, optional
- 1/2 tsp chili powder
- 1/4 tsp garlic granules
- 1/4 tsp sea salt
- 1/4 tsp cumin
- 1/4 cup chopped scallions (for garnish)
- 1/2 cup chipotle sauce (recipe below)
- 1/4 cup cashew sour cream (recipe below)
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