Pumpkin risotto with bacon - Cookidoo® – the official Thermomix® recipe platform

Name: Pumpkin risotto with bacon - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 40 g Parmesan cheese; 1220 g water; 300 g pumpkin; 1 tbsp extra virgin olive oil; ½ - 1 tsp sea salt; 2 pinches ground black pepper; 30 g eschalot; 100 g rindless bacon rashers; 40 g butter; 320 g Arborio rice; 60 g dry white wine; 1 tbsp Vegetable stock paste; sea salt; 60 g frozen green peas; fresh flat-leaf parsley; Parmesan cheese

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Ingredients

40 g Parmesan cheese
1220 g water
300 g pumpkin
1 tbsp extra virgin olive oil
½ - 1 tsp sea salt
2 pinches ground black pepper
30 g eschalot
100 g rindless bacon rashers
40 g butter
320 g Arborio rice
60 g dry white wine
1 tbsp Vegetable stock paste
sea salt
60 g frozen green peas
fresh flat-leaf parsley
Parmesan cheese

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