Lemon and Herb Crusted Cod by lovecheflaura
This Lemon & Herb Crusted Cod recipe starts by making a compound butter with chives, parsley, almond flour and lemon zest. The compound butter is spread out on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Instant-read thermometer
- Microplane
- Oven
- Baking sheet
- Paper towel
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 pieces Cod
- 4 Tbsp Butter, Unsalted
- 1/4 cup Almond Meal
- 2 Tbsp Parsley
- 2 Tbsp Chives
- 2 whole Lemon
- 1/4 tsp Sea Salt
- pinch Black Pepper
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