Rose Water Rice Pilaf | Mulhammar | Global Table Adventure
Mulhammar is a slightly sweet rice pilaf is wonderful with spicy food. You’ll love the taunting aroma of rosewater, saffron, and cardamom.
Ingredients
- 1/2 tsp saffron
- 3 cardamom pods (, cracked)
- 2 Tbsp rose water
- 6 cups water
- 1 Tbsp salt
- 2 cups basmati rice
- 1/4 cup sugar
- 1/4 cup ghee ((or melted butter))
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