Michael's Ham Corn Chowder Recipe
That last little bit of ham--from Christmas or other fine dinner. I just love leftovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Measuring cup
- Wooden spoon
- Stove
Ingredients
- 3 medium potatoes
- 1 red onion (diced)
- 1 cup cooked ham (cubed, include some fat)
- 1 (15 ounce) can creamed corn
- 1/2 cup frozen corn
- 6 ears baby corn (optional)
- 1/2 cup 1% low-fat milk
- 1/2 cup white wine (a light delicate semi-dry table wine works best)
- 1/4 teaspoon pepper
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