Methi cheela | Recipes18
Methi Chila is a popular Gujarati breakfast dish, prepared with gram flour and fenugreek. It is high in protein and full of amazing taste and flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Ingredients
- 1 cup fenugreek leaves / methi leaves
- 1 cup besan / gram flour
- 1/2 teaspoon carom seeds / ajwain
- 1/2 teaspoon Ginger garlic paste
- 1 teaspoon cumin powder / jeera powder
- 1/4 teaspoon Asafoetida / hinda
- Salt as per taste
- Red chilli powder, as per taste
- 1/4 teaspoon turmeric powder
- 1 green chilli, finely chopped
- 1 pinch, black pepper powder
- 1 tablespoon yogurt, whisked
- Oil
More Like This
Mini methi thepla Recipe - GoToChef
justgotochef.com
Methi Tepla - Hare Krishna Recipes
harekrishnarecipes.com
Methi Thepla Recipe - Awesome Cuisine
awesomecuisine.com
Methi Thepla | Recipes18
recipes18.com
Methi Thepla - Meghna Food Magic
meghnasfoodmagic.in
Multigrain Methi (fenugreek leaves) Thepla | Nutribit
nutribit.app
Gujarati Methi Na Dhebra Recipe | Archana's Kitchen
archanaskitchen.com
Indian Methi Thepla (Fenugreek Flatbread) | DelishGlobe
delishglobe.com