Simple Garlic & Rosemary Focaccia - Lucy & Lentils
Simple Focaccia Recipe This simple garlic and rosemary focaccia was one of the first bread recipes I had tried making. Even if you're new to making bread hopefully you will find this one a great...
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Ingredients
- 320 g strong white bread flour
- 220 ml luke warm water
- Large pinch sea salt
- 7 g fast yeast
- 3 tbsp olive oil (extra virgin will also work)
- 3 sprigs fresh rosemary roughly chopped to add to the dough’s surface
- 3 large cloves garlic roughly chopped to add to the dough’s surface
- 6 cherry tomatoes halved
- 2 tbsp olive oil (+1 tbsp to drizzle over after baking)
- 1 tsp sea salt
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