Karens Recipes.com
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Cooking tools:
- Dutch oven
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- Salt
- pepper
- 3 � to 4 lbs chicken parts
- 3 Tbsp. olive oil
- 2 lbs. red and/or yellow bell peppers cut into � in. strips
- 4 sm. fresh jalapenos peppers, seed and minced
- 8 oz. thick sliced ham cut into � In. squares
- � C. chopped garlic (about 12 cloves)
- � tsp. salt
- � tsp. ground black pepper
- 2 Tbsp. olive oil
- 2-3 C. chopped onions
- 2 lbs. fresh tomatoes, peeled, seeded, and chopped, or one 28 oz. can of whole tomatoes with juice seeded and crushed
- � tsp. pepper
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