German Tomato Soup Recipe - Food.com
This soup has a great blend of beef, vegetables and tomato broth that will fill any eater's stomach to the brim.
Ingredients
- 2 lbs ground beef
- 4 (10 3/4 ounce) cans condensed tomato soup
- 2 1/2 cups milk
- 1 1/8 cups water, as needed
- 6 white potatoes, peeled and sliced 1/4 inch thick
- 1 small cabbage, cored and sliced
- 3 carrots, sliced
- 1 small onion, chopped
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