Southern fried chicken | Bulla Foodservice
Ingredients 200ml Bulla Light Sour Cream 1 garlic clove crushed 1 tablespoon Cajun spice mix 1/2 teaspoon salt 1/4 teaspoon freshly cracked pepper 1.5kg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bullafoodservice.com.au.
Ingredients
- 200ml Bulla Light Sour Cream
- 1 garlic clove crushed
- 1 tablespoon Cajun spice mix
- 1/2 teaspoon salt
- 1/4 teaspoon freshly cracked pepper
- 1.5kg chicken pieces
- 300g fresh, good quality fine bread crumbs
- 1/4 cup olive oil
- 1/4 cup finely chopped fresh parsley leaves
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