Easy Pineapple and Sausage Breakfast Kabobs

Ingredients

• 1/2 pound ground sausage (made into mini-meatballs)
• 1/2 pound smoked sausage (cubed)
• 1/2 pound little smokies
• 1/4 cup brown sugar
• 1 tablespoon cornstarch
• 2/3 cup water plus pineapple juice
• 1-2 teaspoons sweet and spicy mustard ((optional))
• 1 tablespoon soy sauce
• 2 tablespoons white or apple vinegar
• 1 8-oz can sliced pineapple ((drained, and cut into chunks save juice and set pineapple aside))