Roasted Squash, Feta and Pomegranate Salad - Better Food
Gorgeous roasted squash, creamy feta and refreshing pomegranate make this salad one for enjoying in the late summer or early autumn.
Ingredients
- 1 squash, sliced into wedges – we like the gem and golden nugget varieties
- Olive oil
- Salt & pepper
- 150g of Organic Village feta, crumbled
- 1 pomegranate, de-seeded
- 2 teaspoons black onion seeds
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