Super Simple Chopped Spring Salad With Herb-Infused MCT Oil Dressing

Super Simple Chopped Spring Salad With Herb-Infused MCT Oil Dressing

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This fresh spring salad pairs perfectly with your protein of choice. The zesty, herb-infused dressing provides plenty of quality fats, too!

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Ingredients

  • 4 radishes (, thinly sliced)
  • 1 bag salad or baby spinach leaves ((60g bag) )
  • 1 carrot (, grated)
  • ½ beetroot (, small or medium, grated)
  • 2 spring onions (, sliced)
  • ¼ red onion (, finely sliced)
  • ½ avocado (, diced (optional))
  • ½ avocado
  • ½ cup parsley leaves
  • ½ cup basil leaves
  • ¼ cup cold-pressed olive oil ((mild flavor))
  • ¼ cup MCT oil
  • 1 lemon or lime (, juice and zest)
  • 1 tbsp apple cider vinegar
  • ½ tsp salt
  • 1 garlic clove
  • filtered water (, as needed)
  • 1-2 tbsp hulled organic tahini (, 1 jalapeno for some spice (optional))

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