Prawn & scallop 'coctel' - Good Food Middle East

Ingredients

• 350ml tomato juice
• 50ml freshly squeezed orange juice
• juice 1 lime
• ½ tbsp grenadine
• 1 ½ tbsp Worcestershire sauce and a very healthy shake of Tabasco
• ¼ cucumber
• 140g scallops
• ½ avocado
• 100g cooked prawns
• 2 spring onions, finely chopped
• 1 tbsp tequila (100% blue agave)
• handful coriander, chopped
• crackers and buttered bread, to serve