Breakfast Lasagna Recipe
Breakfast Lasagna Recipe - Soft, filling lasagna noodles, spicy, crumbled sausage, fluffy, scrambled eggs, and a mix of salty cheeses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pbonlife.com.
Cooking tools:
- Baking dish
- Nonstick skillet
- Saute pan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
- Aluminum foil
- Paper towel
- Stove
- Oven
Ingredients
- 12 large eggs
- 4 cups milk, divided
- 1 pound bulk Italian sausage
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 1/3 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon ground nutmeg
- 1 teaspoon hot sauce, optional
- 1 1/2 cups mozzarella cheese, shredded, divided
- 1 1/2 cups cheddar cheese, divided
- 1/3 cup parmesan cheese, shredded
- 9 lasagna noodles, uncooked
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