Maple Caramel Apples – Suisun Valley
In a deep heavy saucepan combine the brown sugar, maple syrup, and cream and cook the mixture over moderate heat, stirring and washing down any sugar crystals
Ingredients
- 1 pound dark brown sugar
- 1 1/2 cups maple syrup
- 1/2 cup heavy cream
- 1 tablespoon unsalted butter
- 10 Granny Smith or other tart apples (chilled)
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