Creamy Dark Chocolate ganache with butter - Belula
A creamy chocolate ganache recipe made with dark chocolate, heavy cream, milk, and finished off with butter. This ganache can be used as a cake filling, as frosting, or glaze.
Keywords
- creamy chocolate ganache
- dark chocolate ganache
- chocolate ganache with butter
Ingredients
- 100 g Heavy Whipping Cream
- 100 g Whole Milk
- 330 g Dark Chocolate
- 40 g Unsalted Butter
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