Foryoueats: Orecchiette with Sausage and Broccoli
This delicious recipe for Orecchiette with Sausage and Broccoli combines savory Italian sausage, tender broccoli, and perfectly al dente orecchiette pasta in a flavorful garlic and olive oil sauce....
Ingredients
- 1 pound orecchiette
- 5 tablespoons extra virgin olive oil, divided
- 1 pound sweet or spicy Italian sausage, removed from casings
- 3 garlic cloves, minced
- 1 cup chicken broth
- 1 pound broccoli florets
- ½ teaspoon salt
- ¼ teaspoon red pepper flakes
- 3 tablespoons unsalted butter
- ½ cup freshly grated pecorino Romano
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