Open Fruit & Apple Pie - Odlums
Delightful Open Fruit & Apple Pie using Odlums Cream Plain Flour, filled with apples, berries, and a cinnamon-sugar crust. Perfectly baked in under an hour!
Ingredients
- 275g / 10oz Odlums Cream Plain Flour
- 150g / 5oz Margarine
- 5 – 6 tablespoons cold Water
- 4 Eating Apples and Mixed Berries
- 50g/2oz Brown Sugar
- 2 teaspoons Ground Cinnamon
- Grated Rind and Juice of 1 Lemon
- 25g / 1oz Butter
- 3 tablespoons Honey
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