Chocolate Avocado Frosting
Frosting is an easy menu item to remove to cut back on the sugar impact from dessert, but let’s face it: sometimes you just want frosting. On a cupcake or on a
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Cooking tools:
- Food processor
- Measuring cup
- Measuring spoon
- Mixing bowl
- Chef's knife
- Spoon
Ingredients
- ¾ cup dates, pitted
- ¼ cup hot water
- 2 ripe avocados
- ¼ cup cocoa powder
- ¼ tsp. vanilla
- ⅛ tsp. salt
- Unsweetened almond milk (optional)
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