Gluten-Free Glazed Donuts - Celiac-Safe Recipes

Name: Gluten-Free Glazed Donuts - Celiac-Safe Recipes
Ingredients: 2 cups (240g) gluten-free all-purpose flour (with xanthan gum); 1/2 cup (100g) granulated sugar; 2 tsp (8g) baking powder; 1/2 tsp (3g) salt; 1/2 cup (120ml) whole milk, at room temperature; 2 large eggs, at room temperature; 1/4 cup (60g) unsalted butter, melted; 1 tsp (5ml) pure vanilla extract; 1 1/2 cups (180g) powdered sugar; 3-4 tbsp (45-60ml) milk

celiacsocial.com

Indulge in the delightful taste of homemade Gluten-Free Glazed Donuts, a scrumptious treat that's perfect for satisfying your sweet tooth without comp...

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Dessert Recipes
Celiac-Safe Recipe

View full recipe on celiacsocial.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at celiacsocial.com.

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