Chocolate Glazed Donuts Recipe (Gluten Free)
Indulge in the ultimate dessert experience with gluten-free chocolate-glazed donuts. Learn to make these mouthwatering treats at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietsmealplan.com.
Cooking tools:
- Donut pan
- Cooling rack
- Piping bag
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Stove
- Saucepan
- Heat-safe bowl
- Zip-top bag
- Kitchen shears
- Serving platter
Ingredients
- 1/2 cup coconut flour
- 1/2 cup monk fruit sweetener
- 1/2 cup unsweetened cocoa powder
- 1/2 tsp. baking soda
- 1/2 tsp. ground cinnamon
- 1/2 tsp. fine sea salt
- 5 large eggs
- 1/2 cup unsweetened almond milk
- 1/2 cup unsalted butter or coconut oil (diary free/softened)
- 1 tsp. vanilla extract
- 3/4 cup heavy cream
- 1/3 cup monk fruit sweetener
- 1/3 cup unsweetened chocolate – finely chopped
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