Classic Swedish Meatballs with Creamy Gravy - Easy Chef Ideas

Ingredients

• 1 cup (100g) breadcrumbs (preferably panko for extra crunch)
• ¼ cup (60ml) milk
• 1 lb (450g) ground beef
• ½ lb (225g) ground pork
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 large egg
• 1 tsp (5g) salt
• ½ tsp (2g) black pepper
• ¼ tsp (1g) ground nutmeg
• ¼ tsp (1g) ground allspice
• 2 tbsp (30ml) vegetable oil (for frying)
• 2 tbsp (30g) unsalted butter
• 2 tbsp (15g) all-purpose flour
• 2 cups (480ml) beef broth
• 1 cup (240ml) heavy cream
• 1 tbsp (15ml) soy sauce (optional for depth)
• Salt and pepper to taste