Swedish Meatballs with Gravy Recipe | SideChef
Savory Swedish meatballs with tasty gravy.
Ingredients
- 2 slice White Sandwich Bread
- 1/4 cup Milk
- 1 pound Ground Beef
- 0.5 pound Ground Pork
- 1 Red Onion
- 1 Egg
- 1/8 teaspoon Ground Allspice
- 1/4 teaspoon Ground Cardamom
- 1/8 teaspoon Ground Ginger
- 1/2 teaspoon Onion Powder
- 1/4 teaspoon Garlic Powder
- 1 tablespoon Dried Parsley
- 1/2 teaspoon Salt
- 1/4 tablespoon Ground Black Pepper
- 2 tablespoon Butter
- 2 cup Beef Broth
- 1 tablespoon Corn Starch
- 1/4 cup Heavy Cream
- 1/4 cup Fresh Parsley
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