Mexican Tomatillo Lasagna - ground beef | Just A Pinch Recipes
I've seen several recipes for a similar lasagna, but using chicken. It's delicious, but this tweak using ground beef is FANTASTIC! We usually double the recipe
Ingredients
- 1 pound(s) ground beef
- 1/2 - onion, diced small, white
- 1 teaspoon(s) chili powder
- 1 teaspoon(s) cumin
- 1/4 cup(s) taco seasoning mix
- 1 jar(s) tomatillo salsa verde, mild or medium
- 1 jar(s) salsa, chunky
- 1 can(s) kidney beans, canned, dark or light
- 1 can(s) black beans, canned
- 18 - corn tortillas
- 4 ounce(s) cheddar cheese, medium or sharp
- - sour cream, for serving
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