Recipe: Creamy Dill Dressing | HALLADAYS
Combine sour cream, mayo and seasoning. Thin with milk to desired consistency.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halladays.com.
Ingredients
- 3/4 cup light or regular sour cream
- 1/4 cup light or regular mayo
- 1 to 2 Tbsp. Halladay's Cucumber Dill or Spicy Garlic Dill Seasoning
- Milk or buttermilk
- 1 pint sour cream or plain Greek yogurt
- 2 Tbsp. red wine vinegar
- 1 to 2 Tbsp. Halladay's Dilly Herb Seasoning or Spicy Garlic Dill Seasoning
- 1 pint light sour cream
- 1 to 2 Tbsp. Halladay's Garlic Tomato Basil Seasoning
- ⅓ cup cucumber, peeled, seeded and chopped
- ⅓ cup fat-free or regular sour cream
- ⅓ cup plain yogurt
- 1 tsp. Dijon mustard
- 1 Tbsp. Halladay's Cucumber Dill Seasoning
- Seafood of choice
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