Roasted Goat Cheese Stuffed Dates – ChiefWok
There’s something utterly captivating about a simple date transformed into a bite-sized extravaganza. These roasted goat cheese stuffed dates have …
Ingredients
- 20 large Medjool dates, pitted
- 4 ounces creamy goat cheese
- 1 tablespoon honey
- 1 teaspoon fresh rosemary, finely chopped
- 1 teaspoon fresh thyme, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 10 slices of prosciutto, cut in half lengthwise
- Balsamic reduction for drizzling (optional)
- Fresh herbs for garnish (optional)
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