BROCCOLI SOUP - Alabama Farmers Federation

Ingredients

• 3 (15-ounce) cans chicken broth
• 2 (10-ounce) packages frozen chopped broccoli
• 1 medium onion, chopped
• Salt and pepper to taste
• 1 (16-ounce) package pasteurized process cheese spread, cubed
• 1 can cream of chicken soup