Apple & Peach Cobbler with Whiskey Molasses Caramel Sauce – As Seen on Dinner: Impossible : Robert I
From the episode, “Ghost Town Gourmet” SERVES 4 YOU’LL NEED FOR THE COBBLER FILLING 4 tbsp butter (½ stick) 6 each granny smith apples, cored and sliced ¼” thick 1 ½ cups dried peach...
Ingredients
- 4 tbsp butter (½ stick)
- 6 each granny smith apples, cored and sliced ¼” thick
- 1 ½ cups dried peach slices, large diced (fresh peaches are optional)
- ¼ cup sugar
- ½ each lemon, juiced
- 1 dash kosher salt
- 2 tbsp corn starch
- ¼ cup water
- ¼ cup brown sugar
- ½ tsp kosher salt
- 1 tsp ground cinnamon
- 1 ½ cups all-purpose flour
- ½ lb butter, small diced
- ½ cup quick oats
- ¼ cup whiskey
- ¼ cup heavy cream
- 1 tsp sugar
- 3 tbsp molasses
- ½ cup caramel sauce
- 1 cup heavy cream
- 2 tsp sugar
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