Hatch Chile Breakfast Strata Recipe | SideChef
The edges of this casserole bake up to a crispy finish while the interior is soft and pillowy. The chiles add a mild tingle and the cheesy topping is irresistible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 6 cups Country White Bread
- 1 1/2 cup Hatch Chili Pepper
- 1 Bell Pepper
- 1 cup Onion
- 1 tablespoon Olive Oil
- 8 Egg
- 3 cups Milk
- 1/2 teaspoon Kosher Salt
- 1 pinch Kosher Salt
- 1/2 teaspoon Freshly Ground Black Pepper
- 2 cups Monterey Jack Cheese
- 1 1/2 cup Sharp Cheddar Cheese
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