Pineapple Filling For Cake Recipe
When it comes to adding a burst of tropical flavor to your cakes, there’s nothing quite like homemade pineapple filling. This sweet and tangy filling not only a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyfoodforliving.com.
Ingredients
- 1 can (20 ounces) crushed pineapple in juice
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/4 cup water
- 1 teaspoon lemon juice
- A pinch of salt
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