Crispy Spinach and Chickpea Fritters - Allergy Associates of La Crosse
Crispy Spinach and Chickpea Fritters Ingredients - 1 cup chickpea flour - 1/4 cup cornstarch - 1/4 tsp. baking powder - 1 tsp. cumin seeds - 1/4 tsp.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Fork
- Spatula
- Spoon
- Kitchen towel
- Plate
Ingredients
- 1 cup chickpea flour
- 1/4 cup cornstarch
- 1/4 tsp. baking powder
- 1 tsp. cumin seeds
- 1/4 tsp. cayenne pepper
- Salt to taste
- 1/2 onion, diced
- 1 cup canned chickpeas, drained, rinsed & chopped
- 1, 10 oz. package frozen spinach, thawed, squeezed dry & chopped
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