Cheesy Ground Beef and Rice Casserole - Easy Family Dinner
This Cheesy Ground Beef and Rice Casserole combines pantry staples into a creamy, comforting one-dish meal that's perfect for busy weeknights and guaranteed to please the whole family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Pot
- Stove
- Oven
- Baking dish
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 1 lb. ground beef (85% lean)
- 1 1/2 teaspoons Italian seasoning
- Salt/Pepper
- 3 Tablespoons butter, divided
- ¾ cup onions, diced
- 1 Tablespoon garlic, minced
- 2½ cups beef broth
- 1¼ cups uncooked white long grain rice (not instant rice)
- 8 oz. sliced button mushrooms, washed
- 10 1/2 oz. cream of mushroom soup
- ½ cup milk (any kind)
- ½ cup sour cream
- 2 cups cheddar cheese, divided
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