Farm to People
Go Back 1 Egg, beaten 1 Onion, diced 1 Tbsp. Minced sage 1 lb English Peas, shelled (about 1 cup shelled peas) 1 lb Ground Lamb, thawed 1 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Food processor
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Slotted spoon
- Spatula
- Serving platter
Ingredients
- 1 Egg, beaten
- 1 Onion, diced
- 1 Tbsp. Minced sage
- 1 lb English Peas, shelled (about 1 cup shelled peas)
- 1 lb Ground Lamb, thawed
- 1 tsp. salt
- 2 cups canned Coconut Milk or Regular Milk
- 3 Garlic Cloves, minced
- ¾ tsp. Fennel Seeds
- ¾ tsp. ground Coriander
- ¾ tsp. ground Cumin
